i remember during my uni time in oz, we had so much food each day and 'full' is not the word anymore. when we are really really full, we name it "burst". no wonder i was once 85+kg... lol. maybe next time i should post a "before" and "after" photo of me... it would be funny. keke.
met lawrence and ahzou for dinner. these 2 BOYs can really eat.we visited Botak Jones again and this time round we ordered a hawaiian pizza from the other famous italian food stall named "Picollo" at Clementi.
i am not a beefy person, i cant take the meat that is not cooked (same to those sashimi, i m not a big fan of it)... especially the steak in medium rare... arghhhh... the blood just came out like that... scary-nya... we had a large pizza (S$12), sirloin steak ($12.80), fish n chip ($7) and a burger ($6). everything was so big... my stomach is bursting!!! lol... made me feel like skipping 3 meals after eating this...
botak jones burger with a goyang-goyang egg yolk.the patty is minced beef and also cooked in medium rare... argh, really not my type. lol.
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